501 BAR & GRILL
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brunch MENU

2ND AND 4TH SUNDAY OF EACH MONTH

brunch

Chicken and Waffles
With Vanilla Bean Creme Anglaise and Sriracha Maple Syrup - 10 

French Toast Monte Cristo
Ham, Swiss, and Raspberry Wasabi, served between two slices of French Toast -  11

Steak and Egg  One 
4 oz. Tenderloin Medallions, Fried Potatoes, BBQ Sauce, and a Fried Egg - 14

Cornmeal Fried Catfish
with Jambalaya Rice and Cajun Slaw - 13

Vegetarian Brunch Quesadilla
Rice, Vegetarian Chorizo, Cheddar Jack Cheese, Pico de Gallo, and a side of Sour Cream -  12

Breakfast Tacos 
Eggs, Cheddar Jack Cheese, Pico de Gallo, Spinach, and choice of Lobster or Pot Roast -  12​
Smothered Shrimp   
Blackened Shrimp, Crispy Potatoes, Peppers, Onions, Andouille, Cajun Cream Sauce - 13 

Breakfast Scramble  
Choice of Tender Pot Roast or Lobster, Scrambled Eggs, Red Peppers, Onions, Mushrooms, Potatoes, Spinach, Cheddar Jack Cheese - 12

Vegan Breakfast Burrito  
Sautéed Onions, Peppers, Black Beans, Corn, and Sweet Potatoes. Served with Fried Potatoes on the side - 10

Bread Pudding 
Bites with Vanilla Bean Creme Anglaise and Caramel Sauce - 7 

Barbeque Chicken Lollipops
10 pc. with Ranch Dipping Sauce - 13  

small plates

Fried Green Tomatoes
In cornmeal batter served with our Lemon-Caper Remoulade - 8
 
Truffle Brussel Sprouts
​Fresh Brussel Sprouts Blanched, Fried Crispy, then tossed in Truffle Oil and Topped with Ground Sumac and Balsamic Glaze - 8
​
Bacon Wrapped Dates
Locally Sourced Bacon, Goat Cheese Stuffed Dates & Balsamic Reduction - 13

Trio of Spreads
​Classic Hummus, Fiery Greek Feta and Fiesta Black Bean Served With Pita Chips & Bread - 12

Spinach & Artichoke
Dip House Blend of Cheese, Fresh Spinach & Artichokes - 11

drinks

Strawberry Mimosa 
Strawberry Puree, OJ, Champagne - 7  

Mango Bellini
Mango Puree, Agave, Champagne - 7 

Bloody Mary
Absolutely Vodka and House Made Bloody Mary 
Mix - 8.50
Dad's Margarita
Sour Mix, Jose Cuervo, Triple Sec, and Hickory Liquid Smoke -  9

Paloma Mimosa
Jose Cuervo, Grapefruit Juice, and 
Champagne -  9

First and Saginaw
Bulleit Rye, Amaretto, Fresh Lemon Juice, and Cranberry Juice - 8.50​

pizza

Your Choice of 10”, 14”, or 16” Pizzas with Choice of White or Whole Wheat Crust
​

Red Margherita 11/17/22
Fresh Mozz, Basil, Marinated Tomatoes, Spinach

Vegetable Pizza 11/17/22
Red Onions, Roasted Peppers, Mushrooms, Tomatoes, Spinach

Italian Sausage & Mushroom 11/17/22
Mushrooms, Caramelized Onions, Sausage

Godfather 11/17/22
Pepperoni, Bacon, Sausage, Ham

Buffalo Chicken 12/18/23
Buffalo Sauce, Chicken, Jalapeños, Garlic

Pepperoni 10/15/20
Mozzarella, Pepperoni
​Chicago Classic 11/17/22
with Italian Sausage, Marinated Tomatoes, and Spinach

Hawaiian 11/17/22
Red Sauce, Ham, Bacon, Pineapple

Goodfellas 11/17/22
Pepperoni, Roasted Peppers, Sausage, Banana Peppers, Ham, Mushrooms, Red Onions

BBQ Chicken 12/18/23
BBQ Sauce, Grilled Chicken, Bacon, Red Onions

Aloha BBQ Chicken 12/18/23
BBQ Sauce, Chicken, Bacon, Pineapple 

The Smitty 11/17/22
Pepperoni, Goat Cheese, Jalapeno, Roasted Garlic

BURGERS AND SANDWICH

​Our burgers are made from 100% Angus Ground Beef and Served on a Grilled Brioche bun with House Potato Chips.  Substitute Plain Fries - 1.00 Sweet Potato Fries with Chipotle Aioli or Parmesan Fries with the Truffle Aioli - 1.50.
​
501 Classic Burger*   
Traditional Style Burger with Lettuce, Onions & Pickle - 12

Jalapeño Burger* 
​
Fire Roasted Jalapeños, Caramelized Onions, Goat Cheese, Crispy Onions, Chipotle Aioli & Honey Cup Honey Mustard - 15
Cowboy Burger*   
House Blended BBQ Sauce, Applewood Smoked Bacon, Cheddar Jack Cheese & Crispy Onion Straws - 15

Chicken Club 
​Brioche Bun, Applewood Smoked Bacon, Swiss, Guacamole, Chipotle-Lime Aioli, Lettuce, Tomato & Onion - 12

Salads and soup

Soups
​Cuban Black Bean, Seafood Bisque, Soup Du Jour Cup 6   |  Bowl  8
​
​Add Chix 5, Shrimp 6, Salmon 7,  Steak 6
Traverse City Cherry
House Mix Greens, Dried Cherries, Blue Cheese, Candied Walnuts & Raspberry Vinaigrette - 13

Pear and Goat Cheese
House Greens with Red Onions, Goat Cheese, House Poached Pears, Candied Walnuts, and Mango Vinaigrette Dressing - 14

Side Caesar, wedge or Side House Salad -  5
​Caesar
​Chopped Romaine, Garlic Croutons, Parmesan, & House-Made Caesar Dressing - 11

Sweet Chili Salmon
Fresh Atlantic Salmon Glazed with Sweet-Spicy Chili on Fresh Greens with  Shredded Carrots,  Red Onions, Cucumbers, and Sesame Seeds. Served with Ranch Dressing. 21

*Ask your server about menu items that are cooked to order or served raw. notice: consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
*ask your server about menu items that are cooked to order or served raw. notice: consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
501 BAR AND GRILL
​500 S. SAGINAW ST. FLINT, MI 48502
810.410.4406
HOURS:
​Monday-Friday 11 - 8 
​Saturday 4 - 8 
​

© Copyright 2021 501 SSS LLC
  • Home
  • Menus
    • Menu
    • Carry Out
  • Order Online
    • 501 Direct | No Fee Pickup
    • Grubhub Delivery
  • About Us
  • Catering
  • Contact
  • Location