sunday brunch MENU
FROM THE BAR
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MIMOSA BAR
FULL BOTTLE OF CHAMPAGNE – 28 HALF BOTTLE OF CHAMPAGNE – 15 Pick Your Juice Flavor *Ask your server for Todays Flavors |
BLOODY MARY BAR
WELL – 6 TITOS -7 Build at the bar yourself with all the Garnishes |
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ON TAP SPECIALS
Wolverine Lager – 3
Shorts Locals Lite -4
Old Nation Low Orbit - 5
Wolverine Lager – 3
Shorts Locals Lite -4
Old Nation Low Orbit - 5
small plates
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SPINACH & ARTICHOKE DIP
ouse Blend of Cheese, Fresh Spinach and Artichokes – 11 FRIED GREEN TOMATOES In Cornmeal Batter served with our Lemon-Caper Remoulade – 10 |
JUMBO WINGS
tossed in your choice of House Buffalo, Sweet BBQ, or Pineapple Sweet Soy Glaze. Served with Celery and your choice of Bleu Cheese or Ranch dressing – 13 SHRIMP & PORK SPRING ROLLS Served with Sweet Chili Sauce - 9 |
SANDWICHES & burgers
All Sandwiches and Burgers served with Chips. Substitute Plain Fries – 1.00 Sweet Potato Fries with Chipotle Aioli or Parmesan Fries with Truffle Aioli – 1.50. All Burgers are cooked Medium unless specified otherwise.
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CHICKEN CLUB
Brioche Bun, Applewood Smoked Bacon, Swiss Cheese, Guacamole, Chipotle Lime Aioli, Lettuce, Tomato & Onion – 12 MIAMI DIP French Bread, BBQ Pork, Ham, Swiss, Pickles, Mustard, & Cilantro Lime Au Jus – 12 BBQ PULLED PORK with onion straws and served with a side of sweet pickle chips - 12 |
CHICKEN CLUB
Brioche Bun, Applewood Smoked Bacon, Swiss, Guacamole, Chipotle-Lime Aioli, Lettuce, Tomation, & Onion - 12 MONTE CRISTO Swiss Cheese & Two Slices of Ham on French Toast Bread, covered in Melba Sauce - 13 |
Salads and soup
Add Chix 7, Shrimp 7, Salmon 9, Steak 9
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CAESAR SALAD
Chopped Romain, Garlic Croutons, Parmesan Cheese, House Caesar Dressing – 11 |
TRAVERSE CITY CHERRY
House Greens, Dried Cherries, Bleu Cheese, Candied Walnuts, Raspberry Vinaigrette – 13 |
ENTREES
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CHICKEN ALFREDO
Grilled Chicken, Cremini Mushrooms, Tomatoes, Spinach, and Garlic sauteed and tossed in a House-made Cream Sauce with Fettuccine Noodles – 19 |
YAKISOBA
Garlic, Mushrooms, Onions, Organic Carrots, Green Beans, Red Peppers, and Egg Sautéed with a Spicy Sweet Dark Sauce and Yakisoba Noodles - 18 Add Chicken 7, Shrimp 7, Salmon 9, Steak* 9, Tofu 3 |
pizza
Your choice of 10”, 14” Pizza made with White or Whole Wheat Crust
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RED MARGHERITA 13/19
Fresh Mozzarella, Basil, Marinated Tomatoes, Spinach. VEGGIE 13/19 Red Onions, Roasted Peppers, Mushroom, Tomatoes,& Spinach |
MEATY 13/19
Pepperoni, Bacon, Sausage, Ham BBQ Chicken 14/20 BBQ Sauce, Grilled Chicken, Bacon, Red Onions |
DESSERT
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OH, MY APPLE PIE
Two Deep Fried Apple Empanadas Sprinkled in Cinnamon Sugar and a Scoop of Vanilla Ice Cream and Drizzled with Caramel Sauce - 10 |
WARM LAVA CAKE
Served with Caramel Sauce -8 with a Scoop of Vanilla Ice Cream- 9 |
*ask your server about menu items that are cooked to order or served raw. notice: consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.